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Authentic Greek Cheese
with Olives & Pepper
Add pepper and olives to our Greek feta cheese and you will have a cheese with traditional Greek ingredients.
Ingredients: pasteurized sheep’s milk, pasteurized goat’s milk, red peppers, green olives, rennet, starter culture, salt.
Moisture 56% max, fat in dry matter 47% min
| Nutrition Facts |
| Serv. size: |
1 oz (28g) |
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Total Carbohydrates: |
<1g(0%) |
| Servings: |
about 5 |
Dietary fiber: |
0g |
| Amount Per Serving: |
Calories 80 |
Sugars: |
0g |
| Fat Cal.: |
60 |
Protein: |
5g(7%) |
| Total Fat: |
6g(12%) |
Vit.A: |
10% |
| Sat. Fat: |
5g(27%) |
Vit C.: |
0% |
| Trans Fat: |
0g |
Calcium: |
15% |
| Cholesterol: |
<5mg(1%) |
Iron: |
0% |
| Sodium: |
420mg(18%) |
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| *Percent Daily Values are based on a 2,000 Calorie diet |
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